| 한국인 심혈관질환의 유병률과 관련 위험인자: 2005년, 2007년 국민건강영양 조사를 바탕으로 |
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김영주1, 곽찬영2 |
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1고려대학교 간호대학, 2한림대학교 간호학부 |
| Prevalence and Associated Risk Factors for Cardiovascular Disease: Findings from the 2005, 2007 Korea National Health and Nutrition Examination Survey |
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| Abstract |
Background
Socio-economic factors, culture, and the health care delivery system are all associated with increased risk of cardiovascular disease (CVD). However, their significance and prevalence in Korea have not been precisely determined. The purposes of this study were to identify factors related to increased CVD risk among Koreans, and compare the results with those of previous studies. Methods: This study is an analysis of secondary data collected through the Korea National Health and Nutrition Examination Survey. For the purposes of this research, CVD is defined as medically diagnosed hypertension, stroke, angina, and myocardial infarction. Of the 38,746 survey participants, we analyzed 4,727 subjects who suffered from CVD. Results: Before the age of 50, men have a greater risk of CVD than women while a woman's risk of CVD after 50 begins to rise with age. Socioeconomic factors such as education, income, single living pattern, chronic kidney disease (CKD), diabetes mellitus (DM), depression, rheumatic arthritis, chronic obstructive pulmonary disease, body mass index and waist circumference, lipids, physical activity, and diet are all associated with the prevalence of CVD. A multi-variate analysis demonstrated that CKD (odds ratio, OR=5.266, P<0.001) and DM (OR=2.872, P<0.001) are the strongest independent predictors of CVD among Koreans. Conclusions: The prevalence of CVD among Korean was about 12.2%. While most risk factors had similar influence on the development of CVD, depression, CKD, and DM showed stronger correlations than those seen in studies performed in other countries. Our results show that a greater importance should be placed on strict and early management of these diseases. Keywords: Cardiovascular disease, Risk factor, Chronic disease, Health promotion |
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